Bear Country Kitchen
Thursday, July 2, 2009
Amazing Cherry Pie Filling
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6 cups cherries, rinsed, stemmed and pitted 1 1/2 cup granulated sugar 3/8 cup lemon juice 6 tablespoons cornstarch 3/4 teaspoon almond extr...
2 comments:
Friday, April 17, 2009
Emily and Brian's Wedding Cake
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55 min | 10 min prep SERVES 40 -50 2 (18 ounce) boxes white cake mix (Betty Crocker or Pillsbury) 2 cups all-purpose flour 2 c...
1 comment:
Cashew Chicken Salad
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75 ounces drained canned chicken 24 oz. water chestnuts, chopped 1 1/2 cups cashews, chopped 12 stalks celery, finely chopped 6 tbsp. finely...
Pate au Choux Finger Sandwiches
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These little breads are a staple at our church's annual Mother/Daughter Tea (and the exhausted organizers seem to have established the t...
Tuesday, February 3, 2009
Triple Ginger Cookies
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Quite possibly my new favorite, adapted slightly from here . 1/2 cup sugar 2 cups flour 1 teaspoon baking soda 1 teaspoon star anise, finely...
2 comments:
Saturday, December 13, 2008
Bean Soup
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2 c. dried beans 1 1/2 quarts water 1 ham bone or 1 1/2 lbs. ham butt 1 large onion, chopped 1 c chopped celery and leaves 15 oz. can t...
Saturday, December 6, 2008
Crab Cakes
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Adapted from this source 8 ounces lump crab meat 1/2 cup finely chopped celery 1/2 cup finely chopped onion 1 small clove garlic, finely min...
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