Bear Country Kitchen

Wednesday, July 24, 2019

Grilled Pork Kebobs

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2 (12-ounce) pork tenderloins, trimmed and cut into 1-inch chunks 1 teaspoon kosher salt 1 ½ teaspoons five-spice powder ¾ teaspoon gar...
Thursday, April 18, 2019

Baked Cheese Grits

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4 cups water 1 tsp salt 1 cup quick-cooking grits (not instant) 2 cups sharp cheddar cheese shredded 2/3 cup milk half and half or hea...
Sunday, February 24, 2019

Legendary Rice Pudding

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The back story is that a friend of Grandma Donna’s brought this to her house on the day of Grandpa’s funeral. We ate it as we were writing t...
4 comments:
Saturday, February 16, 2019

Coconut Custard Pie

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Super easy. Delicious. Ingredients I had on hand. https://www.bettycrocker.com/recipes/impossibly-easy-coconut-pie/dca95b46-58a1-4253-81...
Tuesday, January 1, 2019

Cut-Out Sugar Cookies

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From a professional baker in a Facebook group I'm in.  These were a big hit with Johnny. 1 lb of salted butter, softened 2 cup...
1 comment:
Sunday, December 30, 2018

Creamy Herbed Potatoes

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4 To 5 Whole Russet Potatoes 1 stick  Butter 1 whole  Medium Onion, Finely Diced 8 ounces, weight  Cream Cheese 3/4 cups  Heavy Cream 1 cu...

Dark Chocolate Buttercrunch

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1 cup (16 tablespoons) unsalted butter 1/2 teaspoon salt 1 1/2 cups sugar 1 teaspoon espresso powder, optional; for enhanced flavor 3 ...
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