Bear Country Kitchen
Friday, August 2, 2019
Raspberry Buttercream
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1 cup butter, softened 1 Tbsp heavy cream (for a fluffier frosting; skip if it needs to be structural) 1 tsp vanilla extract 3½-4 cups ...
Wednesday, July 24, 2019
Grilled Pork Kebobs
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2 (12-ounce) pork tenderloins, trimmed and cut into 1-inch chunks 1 teaspoon kosher salt 1 ½ teaspoons five-spice powder ¾ teaspoon gar...
Thursday, April 18, 2019
Baked Cheese Grits
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4 cups water 1 tsp salt 1 cup quick-cooking grits (not instant) 2 cups sharp cheddar cheese shredded 2/3 cup milk half and half or hea...
Sunday, February 24, 2019
Legendary Rice Pudding
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The back story is that a friend of Grandma Donna’s brought this to her house on the day of Grandpa’s funeral. We ate it as we were writing t...
4 comments:
Saturday, February 16, 2019
Coconut Custard Pie
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Super easy. Delicious. Ingredients I had on hand. https://www.bettycrocker.com/recipes/impossibly-easy-coconut-pie/dca95b46-58a1-4253-81...
Tuesday, January 1, 2019
Cut-Out Sugar Cookies
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From a professional baker in a Facebook group I'm in. These were a big hit with Johnny. 1 lb of salted butter, softened 2 cup...
1 comment:
Sunday, December 30, 2018
Creamy Herbed Potatoes
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4 To 5 Whole Russet Potatoes 1 stick Butter 1 whole Medium Onion, Finely Diced 8 ounces, weight Cream Cheese 3/4 cups Heavy Cream 1 cu...
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