Bear Country Kitchen

1 tablespoon paprika 2 teaspoons EACH: onion powder and garlic powder 1 teaspoon EACH: salt, pepper, and oregano 2 tablespoons olive oil, di...

This version is excellent - toasting the spices might be what makes the difference! 2 cinnamon sticks, broken into pieces 2 teaspoons whole ...

DOUGH 2 teaspoons Platinum Yeast by Red Star* 1 Tablespoon granulated sugar 3/4 cup (180ml) whole milk 3 Tablespoons (45g) unsalted butter, ...

 It would be easy to make a half batch, but why would you? 16 ounces cream cheese, softened 9 ounces Buddig corned beef*, chopped (store bra...

UPDATE: This would be a really great choice for breakfast on Epiphany. #liturgicalliving Lots of drama, but easy to make with a brunch-frien...

 aka: the best thing I made this Christmas 2 cups (454g) heavy cream 1 cup (312g) light corn syrup 2 cups (397g) granulated sugar 6 tablespo...

 How to make homemade boiled cider SHORT VERSION:  A gallon of fresh cider will reduce down to about 2 cups. Since the cider takes up to 6 h...