Tilapia grilled on a cedar plank

In the "Could-Not-Have-Been-Better" category -

1. Soak the cedar plank in water for 30 minutes or so and then let the excess surface water drain off.
2. Place tilapia on the plank.
3. Brush with olive oil
4. Sprinkle with lemon pepper, salt, dill weed.
5. Grill over medium heat coals until done (10-15 minutes).
6. Make more than you think you'll need because even Jenni wanted more.