1/2 lb orzo
1/2 lb chicken sausage links in your favorite savory flavor
1/4 cup grated romano cheese
1/4 cup caesar vinaigrette dressing(or greek dressing)
Boil and lightly salt a large pot of water; add the orzo and sausage and boil until both are cooked through; drain. Slice sausage links diagonally into bite-sized pieces; stir sausage, orzo, cheese and dressing together.
Makes 2-3 servings
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment