Wednesday, February 17, 2016

Alfredo Sauce

We've rejected most of the jarred Alfredo sauces we've tried but this one has passed the test and now this one makes the short list too.

We mixed it with steamed broccoli, 8 ounces of linguine and some rotisserie chicken for a very respectable and very quick dinner.

1 comment:

Jenni said...

We had this one a week or two ago! Agreed!