Wednesday, December 15, 2010

Nog Logs

Cream together:
1 c butter/margarine
2 tsp vanilla
2 tsp rum flavoring

Add and mix:
3/4 c sugar
1 egg

Sift together and add:
1/4 tsp salt
3 c flour
1 tsp nutmeg
Frosting:
1/3 c butter
1 tsp vanilla
2 tsp cream
2 tsp rum
2 c powdered sugar

Shape into rolls, 1/2" diameter.
Cut into 3" lengths.
Ungreased cookie sheet.
Bake 12-15 min.

Cool.
Frost (best to use cake
decorating tube).

Sprinkle with nutmeg.

SOURCE: Dawn Pfitzer

3 comments:

Margaret Mary said...

I don't recall using this ribbon tip in the spritz gun before. They seem kind of wide. (More room for nutmeg, I guess.)

Katie said...

I thought you just rolled them into snakes and used a basket weave tip to decorate.

Margaret Mary said...

Bake at 350